| Date | Venue | Fees | |
|---|---|---|---|
| 09 - 13 Nov 2026 | Cape Town - South Africa | $ 5,950 | |
| 03 - 07 May 2027 | Nairobi - Kenya | $ 5,950 | |
| 09 - 13 Aug 2027 | Bali - Indonesia | $ 5,950 | |
| 08 - 12 Nov 2027 | Cape Town - South Africa | $ 5,950 |
Introduction
This Strategic Food Security & Agricultural Resilience training course equips working professionals with the strategic knowledge and practical frameworks required to strengthen food security systems and build long-term agricultural resilience in rapidly changing global environments. The training course focuses on the major pressures affecting global and national food systems, including climate change, geopolitical instability, population growth, supply chain disruption, resource scarcity, and environmental degradation. Participants will gain practical understanding of how governments, regulatory bodies, agricultural organisations, and food sector stakeholders can develop integrated food security strategies that ensure sustainable access, availability, affordability, and stability of food resources.
The training course also addresses the increasing need for climate-smart agriculture, resilient food supply chains, sustainable resource management, and strategic governance mechanisms capable of supporting future-ready food systems. Participants will explore agricultural resilience planning, risk management strategies, national food policy frameworks, and sustainable production models that support economic stability and social wellbeing. Emphasis is placed on aligning food security strategies with environmental sustainability, operational resilience, and long-term national development priorities. With strong real-world relevance, the training course enables professionals to strengthen policy development, improve agricultural planning, and support resilient food systems capable of responding to emerging global challenges.
This GLOMACS Strategic Food Security & Agricultural Resilience training course will highlight:
- National food security strategies and resilience frameworks
- Agricultural sustainability and climate-smart farming approaches
- Food supply chain risk management and continuity planning
- Sustainable food systems and resource optimisation
- Strategic governance for future-ready food security systems
Objectives
At the end of this Strategic Food Security & Agricultural Resilience training course, you will learn to:
- Evaluate global and regional food security challenges effectively
- Develop agricultural resilience strategies aligned with sustainability goals
- Assess climate risks impacting food production and supply systems
- Strengthen food supply chain continuity and risk management practices
- Support strategic governance and policy development for food security
Training Methodology
This training course uses a structured and practical learning methodology that combines food security frameworks, agricultural resilience models, sustainability strategies, and applied policy scenarios. Participants will examine global food system trends, climate adaptation approaches, supply chain risk models, and governance practices relevant to national and regional food security planning. Emphasis is placed on strengthening analytical capability, improving strategic thinking, and enabling participants to develop resilient and sustainable food system solutions.
Organisational Impact
This Strategic Food Security & Agricultural Resilience training course will enable organisations to:
- Strengthen national and regional food security planning capability
- Improve resilience of agricultural and food supply systems
- Enhance sustainability and climate adaptation strategies
- Reduce food supply chain vulnerabilities and disruptions
- Support evidence-based policy and strategic decision-making
- Improve long-term food system stability and preparedness
Personal Impact
Participants will develop:
- Advanced understanding of food security and resilience principles
- Strong capability in agricultural sustainability planning
- Improved analytical and strategic decision-making skills
- Confidence in evaluating food system risks and vulnerabilities
- Enhanced understanding of climate-smart agricultural practices
- Greater professional credibility in food security and policy roles
Who should Attend?
This GLOMACS Strategic Food Security & Agricultural Resilience training course is designed for professionals involved in food security, agriculture, sustainability, and strategic planning functions.
- Food Security and Agricultural Policy Professionals
- Government and Public Sector Officials
- Sustainability and Environmental Specialists
- Supply Chain and Logistics Professionals in Food Systems
- Agricultural Development and Rural Planning Specialists
- Risk Management and Strategic Planning Professionals
Global Food Security Challenges
- Global food security trends and emerging risks
- Impact of population growth on food demand
- Geopolitical instability and food system disruption
- Water scarcity and natural resource pressures
- Economic factors influencing food availability and affordability
- International food security frameworks and initiatives
Agricultural Sustainability & Climate Risks
- Principles of sustainable agriculture and resilience
- Climate change impacts on agricultural productivity
- Climate-smart agriculture and adaptive farming systems
- Soil health, water management, and resource efficiency
- Sustainable agricultural technologies and innovation
- Managing environmental and operational agricultural risks
Food Supply Chain Resilience
- Structure and vulnerabilities of food supply chains
- Supply chain risk assessment and continuity planning
- Food storage, transportation, and logistics resilience
- Managing disruptions in global food trade
- Digital technologies in food supply chain monitoring
- Building resilient and flexible food distribution systems
National Food Security Planning
- Developing national food security strategies
- Policy frameworks and governance mechanisms
- Strategic food reserves and emergency preparedness
- Cross-sector collaboration and stakeholder coordination
- Data-driven planning and food system analysis
- Measuring food security performance and resilience
Future Food Systems & Strategic Governance
- Future trends shaping global food systems
- Innovation in food production and agri-tech solutions
- Sustainable investment in agriculture and food systems
- Governance models for resilient food systems
- Integrating sustainability into long-term food security planning
- Action planning for strategic food security and agricultural resilience excellence
- Upon successful completion of this training course, GLOMACS Certificate will be awarded to the delegates. Continuing Professional Education credits (CPE): In accordance with the standards of the National Registry of CPE Sponsors, one CPE credit is granted per 50 minutes of attendance
Endorsed Education Provider